Vandoma Rua Escura (Rauchbier)
33cl, 11% ABV, 30 IBU, Rauchbier
"We love smoke, darkness and fog!!! We tried a new version of our RauchShwarzBock. Stronger and peated. Guess what, we've got it!!!
Grain: Beech & Peated smoked malt and Roasted barley. Hop: Magnum. Yeast: WLP 029 1.5M/mL/P. Fermentation: 16 to 20C." by Vandoma